Baidyanath (Jhansi) Lohasava - 450 ML Syrup

Baidyanath (Jhansi) Lohasava is an ayurvedic tonic used to treat a range of conditions such as anemia, jaundice, liver disorders, chronic fever, loss of appetite, spleen enlargement and as an expectorant for respiratory health.

Ingredients: Loha Churan, Dhaiphool, Marica, Pippal, Soanth, Soanth, Yavani, Haritki, Bahera, Amla, Chitrak, Nagarmotha and Vidang

 Benefits: 

·         Baidyanath (Jhansi) Lohasava is rich in iron, which is essential for increasing haemoglobin levels in the blood. It helps in improving the overall blood count, making it effective in the treatment of iron-deficiency anaemia.

·         It also helps in detoxifying the liver and stimulating the production of bile, which is crucial for treating jaundice. It assists in the breakdown of bilirubin, thereby improving liver function.

·         It also acts as a liver tonic, enhancing liver function and promoting detoxification. It helps reduce inflammation in the liver, which is a common cause of chronic fever.

·         It also improves digestion by stimulating digestive enzymes and increasing appetite. It helps in better assimilation of nutrients, which is vital for overcoming weakness and malnutrition.

·         Its herbal ingredients help decrease spleen inflammation, thereby reducing its enlargement. Spleen enlargement is often associated with anaemia and liver disorders.

·         Baidyanath (Jhansi) Lohasava has mild expectorant properties, which help in loosening phlegm and easing breathing in respiratory conditions like coughs and colds.

Recommended Dosage: 3 to 6 teaspoonful with equal quantity of water twice a day after meal